Igikoresho cyo mu gikoni cya A8033 gifite ubushobozi bunini bwo kurya, gikoreshwa mu guteka salade zikonje no kubura amazi mu mbuto

1. Gutakaza amazi mu ntoki mu buryo bunoze
Hindura umugozi kugira ngo utangire kuzunguruka vuba, kuraho vuba ubushuhe ku mboga/imbuto mu masegonda 15—bituma salade zikomeza kuba nziza kandi bikarinda ubushuhe.

2. Igishushanyo mbonera cy'imashini zo kumesa no kumutsa mu buryo bwa 2-in-1
Akabati k’ibikoni kubatswemo gatuma ibikoresho byozwa neza (nta kindi gikoresho gikenewe); nyuma yo kuzunguruka, kuraho amazi mu buryo bworoshye unyuze mu mwobo wo ku ruhande—bigabanya umwanya wo mu gikoni no gutegura.

3. Ibikoresho bitagira ingaruka ku biribwa kandi biramba
Yakozwe muri pulasitiki idafite BPA, ntabwo ihumanya kandi nta mpumuro, yizewe ku biryo; imiterere ikomeye ituma ikoreshwa igihe kirekire, byoroshye kuyikuraho no kuyisukura.

4. Guhagarika vuba no gukurura amazi mu buryo bworoshye
Ifite buto yo guhagarika ako kanya kugira ngo ikore neza; aho amazi asohoka ku ruhande hagufasha gusuka amazi udafunguye umupfundikizo, ukirinda gushonga.

5. Ubushobozi bunini bwo gukoreshwa buri munsi
Ubugari bwa cm 24.4 (uburebure bwa cm 23.5) bushobora gufata ibice 4-5 bya salade/imbuto, bikaba byiza cyane mu mafunguro yo mu rugo, gutegura amafunguro, cyangwa muri cafe nto.

Icyambu cya FOB:Ningbo

Igihe cy'icyitegererezo:Iminsi 7-10

Isaha yo gutanga:Iminsi 35-60

Igihe cyo kwishyura:Amafaranga yo kubitsa: 30% y'ingwate + 70% y'amafaranga yo kubitsa

OEM/ODM/OPM:Irakirwa cyane kandi yahinduwe mu buryo bwihariye