Igikoresho cyo gukata imboga gifite imikorere myinshi cya A1048-1 gifite ibyuma bitatu bishobora guhindurwa byo gukata no gusya intoki Igikoresho cyo mu gikoni cy'imbuto Imboga imbuto

• Utwuma 3 tw'icyuma gishyuha dushobora guhindurwa:Uhaze ibyo ukeneye byose byo gukata inkoko/imbuto, gukata karoti/radishes, no gusya imbuto/zucchini.
• Igishushanyo mbonera cyizewe kandi cyoroshye gukoresha:Ibyuma byubatswemo n'icyuma gisunika ibiryo birinda amaboko gukomereka; nta nkombe zisongoye zigaragara.
• Ishingiro rihamye rirwanya kunyerera ry’umuyoboro w’amazi:Ifunga neza ku macupa kugira ngo idacika mu gihe cyo kuyikoresha, bigatuma ikoreshwa neza kandi mu buryo buhamye.
• Byoroshye gukoresha no gusukura:Uburyo bwo gukaraba intoki ntibusaba amashanyarazi; ibice bishobora gukurwaho bituma isuku yihuta kandi itagira ingorane.
• Umufasha wo mu gikoni ukoreshwa mu buryo butandukanye:Ni byiza cyane mu gutegura salade, stir-fries, n'ibirungo by'imbuto, bikoroshya uburyo bwo gutegura ibiryo byawe.

Icyambu cya FOB:Ningbo

Igihe cy'icyitegererezo:Iminsi 7-10

Isaha yo gutanga:Iminsi 35-60

Igihe cyo kwishyura:Amafaranga yo kubitsa: 30% y'ingwate + 70% y'amafaranga yo kubitsa

OEM/ODM/OPM:Irakirwa cyane kandi yahinduwe mu buryo bwihariye